What to do in Ajaccio
Book a guide !
Ajaccio, the capital of Corsica, charms visitors with its blend of stunning beaches, Napoleonic history, and Mediterranean atmosphere. Start your exploration in the old town, where narrow streets lead to Maison Bonaparte, the birthplace of Napoleon. Stroll along the harbor and enjoy authentic local cuisine at seaside restaurants. For a nature escape, head to the Îles Sanguinaires at sunset or take the scenic Route des Crêtes for breathtaking panoramic views. Finally, unwind on the beaches of Capo di Feno or Saint-François, perfect for a refreshing swim in crystal-clear waters.
To go further : Ajaccio Corsica !
Discover Napoleonic History
Ajaccio is famously known as the birthplace of Napoleon Bonaparte, and history enthusiasts will find plenty to explore. Visit the Maison Bonaparte, the house where Napoleon was born, now a museum showcasing his life and legacy. Stroll through Place Foch, where his statue stands proudly, and explore the Ajaccio Cathedral, where he was baptized. For more history, the Musée Fesch houses an impressive collection of Italian paintings, collected by Napoleon’s uncle.
Enjoy the Stunning Beaches and Nature
Ajaccio boasts some of Corsica’s most beautiful beaches and breathtaking landscapes. Relax on the golden sands of Capo di Feno, a wild and unspoiled beach perfect for surfing and sunbathing, or visit Plage de Saint-François, conveniently located near the city center. For a scenic adventure, take a boat trip to the Îles Sanguinaires, a group of rugged islands offering stunning views, hiking trails, and a mesmerizing sunset. Alternatively, drive along the Route des Crêtes for panoramic views of the coastline and surrounding mountains.
Experience Local Culture and Cuisine
Immerse yourself in the vibrant local culture by exploring Ajaccio’s lively markets, such as the Marché des Producteurs, where you can sample Corsican cheeses, charcuterie, and fresh seafood. Wander through the old town’s charming streets, filled with boutiques and cafés offering local specialties like canistrelli biscuits and chestnut-based treats. In the evening, enjoy a traditional meal at a waterfront restaurant, savoring dishes like civet de sanglier (wild boar stew) and brocciu cheese-based delicacies, paired with a glass of Corsican wine.
